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Publisher: John Wiley & Sons, Inc. [ All ]
Page 2 of 2
| Title | Type | Copies | |
|---|---|---|---|
|
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Ecotourism | Books | 2 |
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Resorts Management and Operation | Books | 3 |
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Operations Management Along the Supply Chain | Books | 3 |
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Successful Restaurant Design | Books | 3 |
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Marketing Research | Books | 3 |
|
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Design Layout Food Foodservice Facilities | Books | 3 |
|
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Fundamentals of menu planning | Books | 5 |
|
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Professional Management of Housekeeping Operations | Books | 5 |
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Tourism Principles, Practices, Philosophies | Books | 5 |